Kitchenaid YKEBC278 Manuel d'utilisateur

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BUILT-IN ELECTRIC CONVECTION OVEN
Use & Care Guide
For questions about features, operation/performance, parts accessories or service, call: 1-800-422-1230
In Canada, call for assistance 1-800-461-5681, for installation and service, call: 1-800-807-6777 or visit our website at...
www.kitchenaid.com or www.KitchenAid.ca
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Résumé du contenu

Page 1 - Use & Care Guide

BUILT-IN ELECTRIC CONVECTION OVENUse & Care GuideFor questions about features, operation/performance, parts accessories or service, call: 1-800-42

Page 2 - TABLE OF CONTENTS

10Sabbath ModeThe Sabbath Mode sets the oven to remain on in a bake setting until turned off. A timed Sabbath Mode can also be set to keep the oven on

Page 3 - OVEN SAFETY

11Temperature ChangeThe oven temperature can be changed when the oven(s) are in the Sabbath Mode. No tones will sound and the display will not change.

Page 4 - IMPORTANT SAFETYINSTRUCTIONS

12Maxi and Econo BroilingBroiling uses direct radiant heat to cook food.During maxi broiling, both the inner and outer broil elements heat. During eco

Page 5 - PARTS AND FEATURES

13Convection Cooking(on some models)In a convection oven, the fan-circulated hot air continually distributes heat more evenly than the natural movemen

Page 6 - ELECTRONIC OVEN CONTROL

14To Convection Roast:Before convection roasting, position racks according to the “Positioning Racks and Bakeware” section. It is not necessary to wai

Page 7 - Control Lock

15Convection Broil(on some models)During convection broiling, the broil elements will cycle on and off in intervals to maintain oven temperature, whil

Page 8 - OVEN USE

16To Set Cycle:Before setting a cycle, start with the meat or main dish temperature and cook time. Choose baked goods with an oven temperature similar

Page 9 - Meat Thermometer

17Dehydrating(single, upper and, on some models, lower oven)Dehydrating dries food. For additional information, refer to a book written specifically a

Page 10 - Sabbath Mode

18To Use:Before using, insert the probe into the center of the thickest portion of meat or into the inner thigh or breast of poultry, away from fat or

Page 11 - Baking and Roasting

19Timed CookingTimed Cooking allows the oven(s) to be set to turn on at a certain time of day, cook for a set length of time, and/or shut off automati

Page 12 - Maxi and Econo Broiling

2TABLE OF CONTENTSOVEN SAFETY ... 3PARTS AND FEATURES ...

Page 13 - (on some models)

20OVEN CARESelf-Cleaning Cycle(on some models)IMPORTANT: The health of some birds is extremely sensitive to the fumes given off during the Self-Cleani

Page 14 - To Convection Roast:

215. Press START. The start time is automatically calculated and displayed.The door will automatically lock and “DOOR LOCKED,” “DELAY,” and the stop t

Page 15

22Oven DoorFor normal range use, it is not suggested to remove the oven door. However, if necessary, follow these instructions. The oven door is heavy

Page 16 - EasyConvect™ Conversion

23Oven cooking results not what expected Is the appliance level?Level the appliance. See the Installation Instructions. Is the proper temperature se

Page 17 - (single and upper ovens only)

KITCHENAID® COOKTOP, BUILT-IN OVEN AND RANGE WARRANTYONE-YEAR FULL WARRANTYFor one year from the date of purchase, when this appliance is operated and

Page 18 - Same Time:

3OVEN SAFETYYou can be killed or seriously injured if you don'timmediately follow instructions.You can be killed or seriously injured if you don&

Page 19 - Timed Cooking

4SAVE THESE INSTRUCTIONSFor self-cleaning ovens: Do Not Clean Door Gasket – The door gasket is essential for a good seal. Care should be taken not to

Page 20 - OVEN CARE

5PARTS AND FEATURESThis manual covers different models. The oven you have purchased may have some or all of the items listed. The locations and appear

Page 21 - Oven Lights

6ELECTRONIC OVEN CONTROLThis manual covers different models. The oven you have purchased may have some or all of the items listed. The locations and a

Page 22 - TROUBLESHOOTING

7To ne sTones are audible signals, indicating the following:One tone Valid pad press Oven is preheated Function has been enteredThree tones Invali

Page 23 - ASSISTANCE OR

8Oven Temperature ControlIMPORTANT: Do not use a thermometer to measure oven temperature because opening the oven door and element or burner cycling m

Page 24 - KITCHENAID

9BAKEWARETo cook food evenly, hot air must be able to circulate. Allow 2 in. (5 cm) of space around bakeware and oven walls. Use the following chart a

Modèles reliés 8300886C | KEBC208 | YKEBC177 | KEBC247 |

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