KitchenAid KOASP 60600 Mode d'emploi

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Page 1 - Instructions for use

Instructions for use

Page 2

10After-Sales ServiceBefore contacting the After-Sales Service:• See whether you can solve the problem with the help of the suggestions given in the

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11CleaningN.B: during prolonged cooking of foods with a high water content (e.g. pizza, vegetables, etc.) condensation may form on the inside of the d

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12 – Use protective gloves. – Ensure that the oven is cold before carrying out the following operations. – Disconnect the appliance from the mains pow

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13Instruction for oven useFOR ELECTRICAL CONNECTION, SEE THE PARAGRAPH ON INSTALLATIONThe Artisan oven is equipped with an electrical socket on the re

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14Instruction for oven useACCESSORIES SUPPLIEDA. WIRE SHELF: the wire shelf can be used to grill food or as a support for pans, cake tins and other ov

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15Instruction for oven useG. GLASS LID(Fig.G)H. PERFORATED SHELF(Fig.H)I. DRIP TRAY + HEATING ELEMENT(Fig.I)L. DRIP TRAY RACK(Fig.LM. CAVITY PLUG

Page 8 - Installation

16Instruction for oven useINSERTING WIRE SHELVES AND OTHER ACCESSORIES IN THE OVEN1. Insert the wire shelf horizontally, with the raised part “A” fac

Page 9 - ECO Design Declaration

17Artisan accessory must be inserted at the rst shelf position to allow the electrical plug to engage.N.B. sliding shelves cannot be installed at the

Page 10 - Troubleshooting guide

18ARTISAN ACCESSORYFood types/custom steam preparationUse both hands to properly place the Artisan accessory on the rst shelf position (g.1)Ensure

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191. FUNCTIONS KNOB: On/o and function selector knob2. BROWSE KNOB: for browsing the menu and adjusting pre-set values3. BUTTON : to return to the

Page 13 - Instruction for oven use

20Instruction for oven useTurn the “Functions” knob to any position and the oven switches on: the display shows the functions or the associated submen

Page 14 - ACCESSORIES SUPPLIED

21Instruction for oven useSELECTING COOKING FUNCTIONSGrill--:--TEMPO COTTURAMediaPOTENZA GRILLNOPRERISC.--:--TEMPO FINEAvvioGrill--:--TEMPO COTTURAMed

Page 15 - ACCESSORIES NOT SUPPLIED

22Instruction for oven usePREHEATING THE OVEN (STANDARD FUNCTIONS ONLY).If you do not wish to preheat the oven (for those functions which allow), simp

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23Instruction for oven useSETTING COOKING TIMEThis function can be used to cook food for a set length of time, from a minimum of 1 minute to the maxim

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24Instruction for oven useSETTING END OF COOKING TIME/ DELAYED STARTThe end of cooking time can be set, delaying the start of cooking by up to a maxim

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25Instruction for oven useTIMERThis function can be used only with the oven switched o and is useful for monitoring the cooking time of pasta, for ex

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26Instruction for oven useARTISAN STEAM FUNCTIONSTo start Artisan functions, etc. navigate the main menu (refer to Selecting cooking functions).To run

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27Instruction for oven useCustom steamThe oven oers the possibility of cooking with steam-assisted functions, with four dierent steam levels in a ra

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28Instruction for oven useMEAT PROBEThe meat probe supplied allows you to measure the exact core temperature of food during cooking, between 0°and 100

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29Instruction for oven useSETTINGS1. To change some display settings, select “SETTINGS” from the main menu by turning the “Functions” knob.2. Conrm

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3IMPORTANT SAFETY INSTRUCTIONS 4Installation 8Safeguarding the environment 9ECO Design Declaration 9Troubleshooting guide 10After-Sales Service 1

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30Instruction for oven useAUTOMATIC OVEN CLEANINGFor the description of this function, see the chapter CLEANING and the functions table on page 24.To

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315. Upon the nal conrmation, the oven starts the cleaning cycle and the door is automatically locked: a warning and the symbol are shown on the d

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32Functions description tableTRADITIONAL FUNCTIONSCONVENTIONALFor cooking any kind of dish on one shelf only. Use the 3rd shelf. To make pizza, savour

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33SPECIAL FUNCTIONSFAST PREHEATINGTo preheat the oven rapidly.DEFROSTTo speed up defrosting of food. Place food on the middle shelf. Leave food in its

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34ARTISAN STEAM COOKING FUNCTIONSFOOD TYPEMeat, poultry, sh, stued vegetablesThe combined functions allow professional results to be obtained thanks

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35Recipe Function Preheating Shelf (from bottom)Water (ml)Temperature (°C)Time (mins)AccessoriesShortbread – 2 100 170 – 180 15-25 Cake tin on wire sh

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36Cooking tableRecipe Function Pre-heatingShelf (from bottom)Temperature (°C)Time (mins)AccessoriesLeavened cakesYES 2-3 160 - 180 30 - 90 Cake tin on

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37Recipe Function Pre-heatingShelf (from bottom)Temperature (°C)Time (mins)AccessoriesFrozen pizza- 3 250 10 - 20Shelf 3: baking tray or wire shelf-

Page 32 - Functions description table

38Recipe Function Pre-heatingShelf (from bottom)Temperature (°C)Time (mins)AccessoriesRoast chicken 1-1.3 kg- 2 Mid 55 – 70Shelf 2: wire shelf (turn f

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39Recipe Function Pre-heatingShelf (from bottom)Temperature (°C)Time (mins)AccessoriesSausages / kebabs / Spare ribs / Hamburgers- 5 Mid-High 15 - 30S

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4These instructions are also available on the website: www.kitchenaid.euIMPORTANT SAFETY INSTRUCTIONSSAFETY IS OUR PRIORITYThis manual and the applian

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40Recipe Function Pre-heatingShelf (from bottom)Temperature (°C)Time (mins)Accessories and notes*IEC 60350-1:2011-12 § 7.5.2ShortbreadYES 3 170 15 - 3

Page 36 - Cooking table

41Table of Tested RecipesThe cooking table indicates the ideal function and cooking temperature to ensure the best results with all recipes. If you wi

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42Meat – Use any kind of oven tray or Pyrex dish suited to the size of the piece of meat being cooked. For roast joints, it is best to add some stock

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Printed in Italy03/17400011100890GB

Page 40 - Table of tested recipes

5power cable must be long enough to connect the appliance to the main power supply.• For installation to comply with current safety regulations, an o

Page 41 - Recommended use and tips

6use, and if they understand the hazards involved. Children must not play with the appliance. Cleaning and user maintenance must not be carried out by

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7result, there is a risk that vapours released by the alcohol may catch re upon coming into contact with the electrical heating element.• Never use

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8After unpacking the oven, ensure that it has not been damaged during transit and that the oven door closes properly.In the event of problems, contact

Page 44 - 400011100890

9Disposal of packing materials• The packaging materials are 100 % recyclable and are marked with the recycling symbol .• The various parts of the p

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