KitchenAid KOGSS 60600 Mode d'emploi

Instructions for use

10FOR ELECTRICAL CONNECTION, SEE THE PARAGRAPH ON INSTALLATION1. Control panel2. Upper heating element/grill3. Cooling fan (not visible)4.

11ACCESSORIES SUPPLIEDA. WIRE SHELF: the wire shelf can be used to grill food or as a supportfor pans, cake tins and other oven-proof cookware.B. BAKI

12Functions description tableCONTROL PANEL DESCRIPTION1530456070901051205075100125150175200225250°C1. FUNCTION SELECTOR KNOB: For selecting functions.

13FUNCTION SELECTOR KNOB0OFFTo stop cooking and switch off the oven.CONVENTIONALFor cooking any kind of food on a single shelf. Use the 3rd shelf. To

14Recipe Function PreheatingShelf(from bottom)Temperature(°C)Time (mins) AccessoriesLeavened cakesYES 2/3 160 – 180 30 – 90 Cake tin on wire shelfYES

15Recipe Function PreheatingShelf(from bottom)Temperature(°C)Time (mins) AccessoriesBaked fish/en papillote(fillet, whole)YES 3 180 – 200 40 – 60 Drip

16Tested recipes(in compliance with IEC 60350-1:2011-12 and DIN 3360-12:07:07)Recipe Function PreheatingShelf(from bottom)Temperature(°C)Time (mins) A

17How to read the cooking tableThe table indicates the best function to use for any given food, to be cooked on one or more shelves atthe same time. C

18Recommended use and tipsRising function (only in certain models)It is always best to cover the dough with a damp cloth before placing it in the oven

400010883409Printed in Italy nGBWhirlpool Europe S.r.l. Socio UnicoViale G. Borg

Safety instructions 4S

4Safety instructionsIMPORTANT: TO BE READ ANDOBSERVEDBefore using the appliance, readthese safety instructions.Keep them for future reference.These in

5of an external timer or separateremote-controlled system.This appliance is solely fordomestic, not professional use.Do not use the applianceoutdoors.

6current safety regulations. Contactan authorised After-Sales Service.It must be possible to disconnectthe appliance from the powersupply by unpluggin

7This Appliance meets the Eco Designrequirements of European Regulations no.65/2014, and no. 66/2014 in conformity withEuropean standard EN 60350-1.Ec

8Before contacting the After-Sales Service:1. See whether you can solve the problem withthe help of the suggestions given in the"Troubleshooting

9 - Use safety gloves. - Ensure that the oven is cold before carrying out the following operations.