KitchenAid KOHCS 60600 Mode d'emploi télécharger pdf (Page 24)

Recipe Function Pre-

heating

Shelf

(from

bottom)

Temperature

(°C)

Time

(mins)

Accessories and notes*

IEC 60350-1:2011-12 § 7.5.2

Shortbread

YES 3 170 15 – 25 Drip tray / baking tray

YES 1 – 4 150 25 – 35

Shelf 4: baking tray

Shelf 1: drip tray/baking tray

IEC 60350-1:2011-12 § 7.5.3

Small cakes

YES 3 170 20 – 30 Drip tray / baking tray

YES 1 – 4 160 25 – 35

Shelf 4: baking tray

Shelf 1: drip tray/baking tray

IEC 60350-1:2011-12 § 7.6.1

Fat-free sponge

cake

YES 2 170 30 – 40 Cake tin on wire shelf

YES 1 – 4 160 35 – 45

Shelf 4: cake tin on wire shelf

Shelf 1: cake tin on wire shelf

IEC 60350-1:2011-12 § 7.6.2

2 apple pies

YES 2/3 185 70 – 90 Cake tin on wire shelf

YES 1 – 4 175 75 – 95

Shelf 4: cake tin on wire shelf

Shelf 1: cake tin on wire shelf

IEC 60350-1:2011-12 § 9.2

Toast**

- 5 3 (High) 3 – 6 Wire shelf

IEC 60350-1:2011-12 § 9.3

Burgers**

- 5 3 (High) 18 – 30

Shelf 5: wire shelf (turn food

halfway through cooking)

Shelf 4: drip tray with water

DIN 3360-12:07 § 6.5.2.3

Apple cake, yeast

tray cake

YES 3 180 30 – 40 Drip tray / baking tray

YES 1 – 4 160 55 – 65

Shelf 4: baking tray

Shelf 1: drip tray/baking tray

DIN 3360-12:07 § 6.6

Roast pork

- 2 170 110 – 150 Shelf 2: drip-tray

DIN 3360-12:07 annex C

Flat cake

YES 3 170 35 – 45 Drip tray / baking tray

YES 1 – 4 160 40 – 50

Shelf 4: baking tray

Shelf 1: drip tray/baking tray

The cooking table suggests the functions and ideal temperatures for obtaining best results with any type

of recipe. For cooking with hot air on a single shelf, we recommend using the second level and the same

temperature as that suggested for “FORCED AIR” cooking on several shelves.

* When not provided, accessories can be purchased from the After-Sales Service.

** When grilling, it is advisable to leave 3-4 cm free from the front edge of the grill to facilitate removal.

The indications given in the table are intended without the use of the sliding runners.

Energy eciency class (in accordance with EN 60350-1:2013-07)

Use the relevant table to carry out the tests.

Tested recipes

(in compliance with IEC 60350-1:2011-12 and DIN 3360-12:07:07)

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KitchenAid KOHCS 60600 Mode d'emploi Page 24

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